Patagonia — International Marketplace — 2014 Food and Wine Festival
*This information on this booth was obtained by me on September 25, 2014 by visiting the booth first-hand. This is not “official” information from Disney. Please always check with the cast members at each booth to confirm ingredients and safety based on your specific dietary need. For additional booth information visit the 2014 Food & Wine Festival Gluten Free Offerings Page.The Patagonia Booth replaces the Argentina booth this year at the 2014 Epcot International Food & Wine Festival. The Marketplace Passports listed 2 of the 3 food dishes to be gluten free, which was exciting! Having seen the recipe for the Roasted Verlasso Salmon, it looked to be dairy free as well.Ever the vigilant special diets diner, I checked with the cast members at the cash register before I ordered to see if both the grilled beef skewer and the roasted verlasso salmon were gluten free and dairy free. The line was slow (it was early afternoon on a Thursday), and the cast member radioed a chef to find out the ingredients. This was a very short process, thankfully, and I learned quickly that the salmon was gluten free and dairy free, but the grilled beef skewer accompaniments were not.Both the boniato puree and the chimichurri sauce contained dairy, so I while I could order the beef plain, there would be no sauce that would be safe to consume with it. Pro tip: You could order the beef skewer plain or ask to have the sauce that accompanies the salmon. It would be delicious with the beef!I went ahead and ordered the salmon, which I was very excited to try.I have to say, so far, this is my hands down favorite dish at the Epcot Food & Wine Festival! The salmon has been well cooked each time I've ordered it (yes, I've ordered it multiple times, it was that good). The quinoa salad was delicious and flavorful -- filled with red onions and tomatoes. The best part is the sauce which is so flavorful and delicious. You know I love my sauces, and this one certainly did not disappoint!I visited Patagonia the next day with Alexis from Gluten Free in Orlando, and she also enjoyed this dish. You can read her full review of gluten free only Food & Wine Festival dishes on Gluten Free in Orlando!Have you been to this booth yet? What did you think of the gluten free & dairy free options here?