2021 Epcot International Festival of the Arts Gluten Free Offerings
Now in its 5th year, the International Festival of the Arts is set to take place at Epcot from January 8, 2021 through February 22, 2021. It highlights three artistic disciplines: Visual, Culinary, and the Performing Arts. So, there’s lots to see and experience throughout the festival.
With that in mind, the festival includes Food Studios that features food & beverage options similar to the Epcot Food & Wine Festival and Flower & Garden Festival. The festival passports and booth menus indicate items that are GF (which Disney refers to as Gluten Friendly) and are not made with gluten containing ingredients. While items marked GF are limited in 2021, there may be a few additional dishes that are not marked GF but are or that can be easily modified. We’ll be sure to update this list with any modifications or notes about dishes, including updated information about dairy free options.
Here is a listing of the current gluten free menu items based on information from the official Epcot International Festival of the Arts website and other sites, such as the Disney Food Blog.
Make sure to click on the individual pages for each booth to see food photos and find out more information.
I’ve indicated known special dietary needs (at this time). This list will change as more information is gathered.
*Note: Menus are subject to change, as is any information regarding ingredients, cross-contamination, and other special dietary needs ingredients. Always consult with the Disney culinary team for more information before consuming. Use caution when consuming any food from Food Studios booths, as there is an increased risk of cross-contamination. Food Studios booths do not adhere to Disney’s traditional special dietary needs accommodations, particularly for allergies and/or celiac disease.
The Artist’s Table
- Pan-Seared Scallop with Chorizo, Roasted Red Pepper Coulis and a Parmesan Crisp – Gluten-Free
El Artista Hambriento
- Chile Relleno: Fried Poblano Pepper filled with Flank Steak, Black Beans, and Tomatoes drizzled with a Poblano Cream Sauce – Gluten-Free
- Pork Belly Pastor: Pastor-marinated Pork Belly atop Boniato Puree with Charred Pineapple and Crispy Cilantro – Gluten-Free
- Taco de Chocolate: Chocolate Candy Shell filled with Mexican Chocolate Mousse with a touch of Chile topped with Tropical Fruit – Gluten-Free
Pop Eats!
- Shrimp Ceviche with Lime Mint Foam – Gluten-Free
Vibrante & Vivido Food Studio
- Blue Corn Pupusa stuffed with Cheese and topped with Shredded Pork, Guajillo, and Arbol Chile Sauce, Cabbage Slaw, and Aji Amarillo Crema – Gluten-Free
Stay tuned to sources like the Disney Food Blog and here on Gluten Free & Dairy Free at WDW for the latest 2021 Epcot International Festival of the Arts news!
What are you most looking forward to this year at the Festival of the Arts?
2020 Epcot International Festival of the Arts Gluten Free Offerings
Now in its 4th year, the International Festival of the Arts is set to take place at Epcot from January 17, 2020 through February 24, 2020. It highlights three artistic disciplines: Visual, Culinary, and the Performing Arts. So, there's lots to see and experience throughout the festival.
With that in mind, the festival includes Food Studios that features food & beverage options similar to the Epcot Food & Wine Festival and Flower & Garden Festival. The festival passports and booth menus indicate items that are GF (which Disney refers to as Gluten Friendly) and are not made with gluten containing ingredients. While items marked GF are limited in 2020, there may be a few additional dishes that are not marked GF but are or that can be easily modified. We'll be sure to update this list with any modifications or notes about dishes, including updated information about dairy free options.
Here is a listing of the current gluten free menu items based on information from the official Epcot International Festival of the Arts website and other sites, such as the Disney Food Blog.
Make sure to click on the individual pages for each booth to see food photos and find out more information.
I’ve indicated known special dietary needs (at this time). This list will change as more information is gathered.
*Note: Menus are subject to change, as is any information regarding ingredients, cross-contamination, and other special dietary needs ingredients. Always consult with the Disney culinary team for more information before consuming. Use caution when consuming any food from Food Studios booths, as there is an increased risk of cross-contamination. Food Studios booths do not adhere to Disney’s traditional special dietary needs accommodations, particularly for allergies and/or celiac disease.
The Artist’s Table
- Pan-Seared Scallop with Chorizo, Roasted Red Pepper Coulis and a Parmesan Crisp – Gluten-Free
Cuisine Classique
- Seared Corvina with braised Ratatouille and Lemon-Thyme Beurre Blanc – Gluten-Free
Pop Eats!
- Shrimp Ceviche with Lime Mint Foam – Gluten-Free
- Sous Vide Chicken Roulade with Apples and Sage served with Warm Brie Fondue, Blueberry and Beet Gel and garnished with Beet Chip Crumbles – Gluten-Free
Stay tuned to sources like the Disney Food Blog and here on Gluten Free & Dairy Free at WDW for the latest 2020 Epcot International Festival of the Arts news!
What are you most looking forward to this year at the Festival of the Arts?
2017 Epcot International Festival of the Arts Gluten Free Offerings
The Epcot International Festival of the Arts is a brand new event coming to Epcot in January 2017. Beginning on January 13, 2017, the Festival of the Arts will take place Fridays through Mondays until February 20, 2017 and will focus on three artistic disciplines: Visual, Culinary, and the Performing Arts. So, you'll get a lot of chance to enjoy the sights, sounds, and tastes throughout the festival.With that in mind, the festival will include the Food Studios with several food and beverage booths, very similar to the ones at the Food & Wine Festival and Flower & Garden Festival.
Here is a listing of the current gluten free menu items with prices and Disney Dining Plan Snack eligibility based on information from my personal visits to the Epcot Food & Wine Festival along with info from the Disney Food Blog.
Make sure to click on the individual pages for each booth to see food photos and find out more information.
I’ve indicated known special dietary needs (at this time). This list will change as more information is gathered.*Note: Menus are subject to change, as is any information regarding ingredients, cross-contamination, and other special dietary needs ingredients. Always consult with the Disney culinary team for more information before consuming. Use caution when consuming any food from Food Studios booths, as there is an increased risk of cross-contamination. Food Studios booths do not adhere to Disney’s traditional special dietary needs accommodations, particularly for allergies and/or celiac disease. Cuisine Classique
- Seared Red Snapper with braised Ratatouille and Lemon-Thyme Beurre Blanc – $7.50, DDP Snack Eligible – Gluten-Free
- Port Wine Poached Pear, Vanilla Panna Cotta and Pistachio Crumbs – $6.00, DDP Snack Eligible – Gluten-Free
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- Cobb Salad with Smoked Duck Breast, Avocado Mousse, Nueske’s Applewood Smoked Bacon and Blue Cheese – $7.50, DDP Snack Eligible – Gluten-Free
- Figment White Chocolate Art Painting with Chocolate Easel – $7.00, DDP Snack Eligible – Gluten-Free, Vegetarian
- White Chocolate Mickey Puzzle with Artist Palette – $6.50, DDP Snack Eligible – Gluten-Free, Vegetarian
- White Chocolate Puzzle on an Artist Palette – $6.50, DDP Snack Eligible – Gluten-Free, Vegetarian
- Mickey and Pluto White Chocolate Painting with Chocolate Easel – $7.00, DDP Snack Eligible – Gluten-Free, Vegetarian
Painter’s Palate
- White Chocolate Figment Puzzle served on an Artist Palette – $6.50, DDP Snack Eligible – Gluten-Free, Vegetarian
- Mary Blair White Chocolate Art Painting with Chocolate Easel – $7.00, DDP Snack Eligible – Gluten-Free, Vegetarian
- Shrimp Ceviche with Lime Mint Foam – $6.00, DDP Snack Eligible – Gluten-Free, Dairy-Free
- Sous Vide Venison with Butternut Squash Purée, Pomegranate Reduction, Pickled Turnip and Juniper Berry Powder – $7.50, DDP Snack Eligible – Gluten-Free
- Goofy White Chocolate Puzzle – $6.50, DDP Snack Eligible – Gluten-Free, Vegetarian
The Artist’s Table
- Pan-Seared Scallop with Chorizo, Roasted Red Pepper Coulis and a Parmesan Crisp – $6.25, DDP Snack Eligible – Gluten-Free
Stay tuned to sources like the Disney Food Blog and here on Gluten Free & Dairy Free at WDW for the latest 2017 Epcot International Festival of the Arts news!What are you most looking forward to this year at the Festival of the Arts?